Menu • Woodside Bar & Grill • Johnstown PA Food and Entertainment

OUR MENU

SPECIALS

All prices are for dine in only unless specified

Monday

½ Price Large Cheese Pizza

$3 Off Specialty Large Pizza/Stromboli

Miller Lite 22oz for $2.22

Tuesday

Mexican Night

Your choice of 3 hard shell or 1 punky shell Taco with chips and cheese for $7

Coronas - $2.75

Margaritas - $5.00

Taco Salad - $7

Loaded Nachos - $7

Wednesday

Wing Night

Pitchers of Yuengling $6.75

Thursday

Throwback Thursday
Burger Night 1.50 Off All Burgers
$6 Domestic Pitchers

Friday

Chef's Special

Live Music/DJ
$5 Long Islands

Saturday

Chef's Special

Live Music/DJ

$3 Captain Mixers

Sunday

2lbs of Shrimp for $18
Seltzer Sunday, $1 off all Seltzers

Happy Hour:

Monday - Thursday from 5:30 pm - 7:30 pm.
All alcoholic beverages are $1 off.

2 for $22.22 specials

Every Sunday - Thursday

Sunday

2 for $22.22 - 2lbs of steamed shrimp with butter and cocktail sauce to go

Monday

Pizza Night - 2 for $22.22, two large two topping pizzas to go for $22.22

Tuesday

2 for $22.22, 2 punky tacos with chips and cheese for two to go

Wednesday

Wing Night

Two dozen bone in wings to go for $22.22 (choose up to 4 flavors)

Thursday

2 for $22.22 - Two cheeseburgers with lettuce, tomato, onion and your choice of cheese, with a side of fresh cut fries for two to go

OrDER takeout

STARTERS

CHICHARRONES
Deep fried pork rinds served with your favorite wing dust. 7

BREADED SHRIMP
Tasty shrimp breaded in a panko breading. Served with cocktail sauce. 10

BBQ LOADED FRESH CUT FRIES
Fresh cut fries with nacho cheese, jalapenos, bacon and pulled pork. 10

HOMEMADE CHEESE STICKS (4)
Hand breaded mozzarella sticks deep-fried with a side of marinara sauce. 9

SUPER PRETZEL
Soft salted pretzel served with beer cheese or nacho cheese. 10

CHICKEN TENDERS (5)
Breaded chicken tenders deep fried and served with your choice of dipping sauce. 9

HOT PEPPER JACK CHEESE CUBES
Breaded cubes of pepper jack cheese deep fried to golden brown. Served with choice of dipping sauce. 9

PIZZA LOGS (4)
Pepperoni, mozzarella cheese, and pizza sauce wrapped in wonton and deep fried. Served with choice of dipping sauce. 9

ONION RINGS
Thin cut beer battered sweet onions served with our homemade cajun ranch sauce. 8

PEEL & EAT SHRIMP
Steamed shrimp topped with old bay seasoning served with cocktail sauce and melted butter.
1/2 lb 9 / 1 lb 16

LOADED NACHOS
Tortilla chips, seasoned ground beef, black olives, nacho cheese, jalapeños, red onion and tomatoes served with salsa and sour cream.
Supreme 8
Grande (Bring Friends) 15
Add guacamole 1.25

WOODSIDE SAMPLER
Chicken tenders, onion rings, cheese sticks, pizza logs, and pickle spears. No substitutions. Comes with choice of two dipping sauces. 13

BREADED PICKLES
Deep fried pickles served with choice of dipping sauce. 8

BASKET OF FRIES
Your choice: seasoned fries, fresh cut fries or tater tots.
Small 3 Add cheese and bacon 2
Large 6 Add cheese and bacon 3

QUESADILLA
Choice of steak, chicken or shrimp. Melted cheddar cheese, diced onions, and tomatoes on a grilled
tortilla shell. Served with salsa and sour cream. 11

APPETIZER SAUCES: Extra sauce 1.00
Ranch, Cajun Ranch, Bleu Cheese, Gravy, BBQ, Honey BBQ, Honey Mustard, Spicy Mustard, Marinara, Cocktail, Sriracha Bourbon, Nacho Cheese

HANDHELDS

Served with pickle spear and choice of one side.

BRISKET BOMB
Tender in house smoked brisket served with bacon, provolone cheese, grilled onion, southwest aioli and choice of bbq. 14

BAKED ITALIAN HOAGIE
Pepperoni, ham, salami, provolone cheese, onions, lettuce, tomatoes and served with a side of italian dressing or mayo. 12

WOODSIDE CLUB
Turkey, ham, bacon, swiss cheese, american cheese, lettuce, and tomato, served on toasted texas toast. 12

SMOKED BRISKET SANDWICH
In-house-smoked brisket with bbq sauce, onions, jalapeños smothered in beer cheese on a hoagie bun. 13

SOUTHWEST SANDWICH
Shaved ribeye, grilled or breaded chicken topped with bbq sauce, crispy bacon, pepper jack cheese and onion rings on a hoagie bun. 13

CAJUN BEEF MELT
One of our original and best sellers here @thewood. Cajun style ribeye, with grilled onions and good ole
American cheese. Served on Texas toast. 13

MEGA FISH SANDWICH
This hand breaded or broiled haddock is sure to fill you up.
Served with lettuce and tomato on a hoagie bun. 13

WOODSIDE PHILLY
Shaved ribeye, grilled or breaded chicken with grilled onions, peppers and mushrooms, topped with a
blend of shredded mozzarella and provolone cheese on a hoagie bun. 13

BUFFALO CHICKEN WRAP
Grilled or breaded chicken breast tossed in buffalo sauce with cheddar cheese, lettuce and tomato. 13

WOODSIDE TACO
Seasoned beef, lettuce, tomato, onion and shredded cheddar cheese in a Punky’s shell. Served with chips and nacho cheese. 12
Sub chicken, haddock or steak 4

CHICKEN BACON RANCH WRAP
Grilled or breaded chicken breast topped with shredded mozzarella and provolone cheese, bacon, lettuce, tomato, and ranch dressing. 13

REUBEN/RACHEL
Choose your traditional Reuben (Corned Beef & Saurkraut) or Rachel (Turkey & Cole Slaw). Sandwich served wtih Swiss cheese, 1000 island, on rye bread. 10

WINGS

½ DOZEN or 1 DOZEN
Add celery and carrots with ranch or bleu cheese for 1.50 extra.

WING SAUCES
Hot / Mild / BBQ / Garlic Butter / Garlic Parmesan / Hot Garlic Parm / Mild Garlic Parm / Spicy Ranch / Carolina Gold / Honey BBQ / Sriracha Bourbon / Honey Garlic Bourbon / Spicy Garlic Ranch / Crack Sauce / The Real Ronaldo / Destroyer / Signature Sauce

DRY RUBS
Lemon Pepper / BBQ Chip / Ranch / Cajun / Old Bay / Spicy Garlic Ranch / Ronaldo / Facemelter

SALADS

All salads come with your choice of dressing. Add bleu, feta, cojita cheese or egg for 1.50.

House Salad or Small Caesar
6

SALMON SALAD
Romaine lettuce topped with Faroe Island Salmon, mandarin oranges, cucumbers, carrot, egg, capers, feta cheese, and drizzled with our housemade honey lemon vinaigrette. 16

GREEK SALAD
Romaine lettuce, olives, capers, cherry tomato, cucumbers, banana peppers, feta cheese, and your choice of shrimp, grilled chicken, or steak served with greek dressing. 13

CHEF SALAD
Chopped lettuce, tomatoes, cucumbers, ham, turkey, shredded cheese, bacon, and hard boiled egg. 13

WOODSIDE SIGNATURE SALAD
Chopped lettuce, tomatoes, cucumbers, sautéed onions, sautéed peppers, fresh cut fries, shredded mozzarella and cheddar cheese. 9
Add chicken 4 / Add steak tips 4 / Add salmon 7 / Add shrimp 6

CAESAR SALAD
Romaine lettuce tossed in caesar dressing and parmesan cheese and topped with croutons. Small 6 / Large 7
Add chicken 4 / Add shrimp 6 / Add steak tips 4 / Add salmon 7

TACO SALAD
Chopped lettuce, seasoned beef, tomatoes, onions, black olives, and cheddar cheese. Served with tortilla chips, side of salsa and sour cream. 12

SALAD DRESSINGS: Extra dressing 1.00
Ranch, Italian, French, Bleu Cheese, Thousand Island, Raspberry Vinaigrette, Balsamic Vinaigrette, Oil & Vinegar, Honey Mustard

BURGERS & BYO SANDWICH

Served with pickle spear and choice of one side.

THE BURN BURGER
This burger is spicy, you should have a tolerance for heat. Spicy sauce, pepper jack cheese, spices and hot peppers. Choose level 1, 2 or 3. Higher the level number, higher the heat. Good luck! 13

BLACKENED BLEU BURGER
Angus burger blackened with cajun seasoning and topped with crumbled bleu cheese, lettuce and tomato. 13

THE GOLDEN BURGER
Cajun seasoned angus burger topped with a golden bbq sauce, bacon and cheddar cheese. 13

SOUTHWEST BURGER
Angus burger topped with spicy BBQ sauce, crispy bacon, pepper jack cheese and onion rings. 12

CALI BURGER
So-Cal seasoned burger with guacamole, ranch, bacon, tomato, lettuce, red onion and provolone cheese. 15

LOADED WOODSIDE BURGER
Angus burger topped with bacon, cheddar cheese, chili and fried egg. 15

B.Y.O. SANDWICH

TACKLE YOUR OWN BURGER
Make your own creation! Start with angus beef, breaded or grilled chicken.
Served on brioche bun, with pickle spear and choice of one side. 10
Double it up, add another patty for 6

1 BASELINE TOPPINGS
Lettuce / Tomato / Onion / Pickle

2 CHEESE .75
American / Pepperjack / Cheddar / Swiss / Provolone / Mozzarella

3 EXTRA POINT CHEESE 1.50
Bleu Cheese Crumbles / Feta / Beer Cheese / Cojita / Gouda / Ghost Pepper

4 TOPPINGS
Sautéed Onions / Sauteed Peppers / Mushrooms / Banana Peppers / Guacamole / Bacon / Fried Egg 1.25

5 SAUCE IT UP 1.00
Ranch / Honey Mustard / Nacho Cheese / Marinara / Cajun Ranch / Bleu Cheese / Chili / A-1 / Any Wing Flavor

PIZZA & Strombolis

All large pizzas can be turned into a stromboli.

PIZZA TOPPINGS
Pepperoni / Sausage / Bacon / Ham / Salami / Mushrooms / Onions / Green Peppers / Tomatoes / Jalapeños / Black Olives / Banana Peppers
Small $1.00 | Large $1.50 | Stromboli $1.00

TRADITIONAL
Traditional red sauce with mozzarella cheese.
Small 7 | Large 12 | Stromboli 10

WHITE PIZZA
Tomatoes and spinach on a garlic oil crust, topped with mozzarella
cheese. Small 8 | Large 14 | Stromboli 12

TACO
Taco meat, nacho chips, shredded cheddar, mozzarella cheese, lettuce and tomato. Small 9 | Large 16 | Stromboli 14

BUFFALO CHICKEN
Mild sauce, grilled chicken, mozzarella and cheddar cheese. Small 9 | Large 16 | Stromboli 14

PHILLY
Garlic butter sauce, mozzarella cheese, peppers, onions, mushrooms, and chopped ribeye. Small 9 | Large 16 | Stromboli 14

LOADED
Pepperoni, bacon, spicy italian sausage, onions, green peppers, mushrooms and black olives. Small 10 | Large 17 | Stromboli 16

MEAT LOVERS
Pepperoni, bacon, spicy Italian sausage, mini meatballs, and ham. Small 10 | Large 17 | Stromboli 16

CRACK
Crack sauce, grilled chicken, bacon, spinach. Small 8 | Large 14 | Stromboli 12

REUBEN
1000 island sauce base, with corned beef, sauerkraut, and blended swiss and mozzarella cheese. Small 9 | Large 16 | Stromboli 14

SIDES

BEVERAGES

814-254-4003

OUR MENU

SPECIALS

Monday

Tuesday

Wednesday

Thursday

Friday

Saturday

Sunday

Happy Hour:

2 for $22.22 specials

Sunday

Monday

Tuesday

Wednesday

Thursday

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